Friday, November 16, 2012

Hecate's Night

Tonight is Hecate's Night, where celebrants gather at crossroads and feast, and leave offerings for Hecate. Hecate is an ancient goddess of Greece, associated not only with crossroads, but with magic, fire, the moon, and herbs. She was also considered the protectress of flocks and of sailors. She is often depicted in triple form, suggesting her various aspects. In Theogony, Hesiod tells us:

"Hecate whom Zeus the son of Cronos honored above all. He gave her splendid gifts, to have a share of the earth and the unfruitful sea. She received honor also in starry heaven, and is honored exceedingly by the deathless gods. For to this day, whenever any one of men on earth offers rich sacrifices and prays for favor according to custom, he calls upon Hecate."



She is sometimes depicted with dogs, and followers were known to leave meat at the crossroads as an offering to her dogs.



Her triform image was typically placed at three-way crossroads, and she became known as the goddess of Trivia (the three ways). She was associated with the Roman goddess, Trivia, as well. Shrines to Hecate were placed at doorways to both homes and cities with the belief that it would protect from restless dead and other spirits.



While both my calendar and my almanac list today as Hecate's Night, or Night of Hecate, she was worshipped by the Greeks on the 13th of August and on the 30th of November, while the Romans worshipped her on 29th of every month. There is some suggestion that these dates may have coincided with the full moon. A more modern festival is held each year to honor her on the full moon in May.

Ways to celebrate or honor Hecate this evening might include:

Feasting, of course! She is said to favor garlic, so find dishes heavy with garlic to make tonight. A number of garlicky dishes can be found here.

Because of her association with dogs, call your local animal shelters, ASPCA or Humane Society and ask them what items they might need, like dog food, blankets, towels, etc.

Although food was often left at three way crossroads, it was often assumed that this food was actually intended for the poor. Many grocery stores have boxes for donations, where you can buy extra while shopping and donate that food before leaving the store. You can also inquire at your local food bank what they might be running short on and help them out with a donation.

Considered the patron of many of today's modern witches, black pointy hats and capes are not out of the question for dining attire tonight.

Watch Jason and the Argonauts, where Medea is a priestess of Hecate and of whom it is said, "There is a maiden, nurtured in the halls of Aeetes, whom the goddess Hecate taught to handle magic herbs with exceeding skill all that the land and flowing waters produce."

Most of all, spend some learning more about this fascinating goddess. Break out your books on Greek and Roman mythology, pull out the dusty encyclopedias, take a trip to the library, or heck, just browse the internet.

Friday, November 9, 2012

Carl Sagan Day

I often stumble across new *days* to celebrate, but this one I knew nothing about until I saw a friend's post on Facebook today. Then I started doing some research into and got excited!


Carl Sagan was an American astronomer, astrophysicist, cosmologist and Pulitzer prize winning author who is probably best known for his show Cosmos. He also wrote the book Cosmos as a companion to the show. If his show was before your time, you may be more familiar with the movie Contact, with Jodie Foster. That movie was based on Sagan's book by the same name. Sagan wrote several books, including Pale Blue Dot, which was a follow up to Cosmos, and my personal favorite, The Demon Haunted World, a book that explains scientific method to laypeople, like me.


Sagan earned his PhD in astronomy and astrophysics in 1960 from the University of Chicago, lectured and did research at Harvard and was a professor at Cornell. As an advisor to NASA, he conceived the idea of sending a recorded message into space on a gold anodized plaque, much like how we would think of a vinyl record. The Voyager Golden Records contain sounds that reflect the diversity of life on earth, and are intended to be heard by extraterrestrials that may encounter it. Sagan viewed these recordings as bottles launched into the cosmic ocean.


Sagan's scientific achievements were many, including the search for extraterrestrial life and monitoring space for objects that might impact the earth, and I won't go into detail about them here. His main contribution to me, however, was his advocacy and the sense of wonder he imparted about the universe. He was fervent in his desire and ability to educate laypeople about science and the cosmos. His quote, "A galaxy is composed of gas and dust and stars—billions upon billions of stars," especially his frequent use of the word billions, became a catchphrase used by comedians in their routines. Sagan was so amused by this he turned it to his advantage, and entitled a book, Billions & Billions: Thoughts on Life and Death at the Brink of the Millennium.

Today, to honor his achievements and profound impact, organizations all over the world celebrate him through star parties, astronomy lectures, science fairs, teacher workshops and other events. Be sure to see if your city or community has any such offerings and take advantage of them! If not, plan your own!

Invite friends over and watch either Cosmos or Contact.

Gather as many telescopes and binoculars as you can for some star gazing.

Pick and read one of the many books he wrote.

Share your love of space and the beauty of the universe with your children, especially. There are some excellent books to use with children. Two of  my favorites are written by H. A. Rey, of Curious George fame. They are The Stars and Find the Constellations.

Be silly and watch UFO movies. Paul, Close Encounters of the Third Kind, E.T, Independence Day, The Day the Earth Stood Still, Battleship or any of the many movies available that involve aliens. See how many possible references to Carl Sagan you can catch.

Whatever you decide to do, have fun doing it!


Thursday, November 8, 2012

"I am here to do Your bidding, Master. I am Your slave..."

So you thought Hallowe'en was over? That you could coast for a little while before the next big holiday was upon you? That you could safely pack up and put away your spooky decorations?

Wrong!

Today is the birthday of Bram Stoker, the Irish novelist best known for his novel, Dracula. Stoker was born on November 8, 1847 in Clontarf, Ireland. Bedridden until the age of seven, he made a complete recovery and grew up without any further major health issues. He even became an athlete.  He graduated with a B.A. in Mathematics from Trinity College in Dublin.



After marrying Florence Balcombe (a former girlfriend of  Oscar Wilde) in 1878, the Stokers moved to London, where Bram became acting manager and then business manager of Lyceum Theatre, where he worked for 27 years. Sir Henry Irving was a stage actor and manager of Lyceum Theatre, and friend of Bram's. Working for Irving afforded Stoker to travel the world, including trips to the United States, where he met two American presidents, William McKinley and Theodore Roosevelt. It was while working at the Lyceum Theatre that Stoker wrote his most famous novel. It is believed that meeting Ármin Vámbéry, a Hungarian writer and traveler and his dark stories of the Carpathian mountains that sparked the idea for Dracula. Stoker spent several years researching European folklore and mythological stories of vampires after meeting the Hungarian.



Stoker died in 1912 and was cremated. After the death of his son, Noel Broker, he, too, was cremated and his ashes added to those of his father's. The urn is on display in Golders Green Crematorium, in London.



Today, to celebrate, rent or buy one of the many movie versions of Dracula. The classic, of course, is the 1931 Bela Lugosi Dracula, but the one closer to the Stoker novel might be the more recent Gary Oldman's Dracula. Of course, the fact that Keanu Reeves is in this version also helps! ;)



Dress up in black cape, fake vampire teeth and slick back your hair.

Play creepy music. I actually got my friends in the mood for Day of the Dead crafts by playing Nox Arcana.



There are many Hallowe'en dishes that would do, especially anything that appears to bleed. Red wine or red grape juice is a MUST!



If you are too pooped to party, then tuck in with a copy of the book. Bram Stoker wrote many more stories than just Dracula, so be sure to look for a few while you're at it!

Whatever you do, prepared to have trouble sleeping later! <insert evil laughter here!>

Monday, November 5, 2012

National Men Make Dinner Day

Today is National Men Make Dinner Day. According to the website, the ideal participant in ‘National Men Make Dinner Day’ is the man who:
  • Helps with household chores
  • Has a sense of humour and is a great all-around guy
  • Loves his wife/girlfriend, kids and pets
I love the top ten reasons given for participating:

10. While cooking, you can still wear your tool belt, simply replace the hammer with a whisk.
9. Several recipes include beer as a legitimate ingredient.
8. The blender, the electric mixer and the food processor are loud enough to drown out anyone in the house who is learning a musical instrument.
7. Whoever is cooking always gets the most attention from the dog.
6. Whatever recipe you choose, you can name it after yourself. Example: tonight’s dinner is called ‘Doug’s Surprise’.
5. Discovering that ‘250 ml’ is the same as ‘8 ounces’ AND ‘1 cup’ is half the fun.
4. Since YOU choose the recipe, it can be a turnip-free night.
3. Some desserts, such as crème brulee, require the use of a propane torch. How much fun is that?!
2. Since other husbands in your neighbourhood are also cooking dinner, ironically this could be the ultimate male bonding experience
1. Participating in ‘National Men Make Dinner Day’ gives you optimum points with your wife. Use those points wisely!

The website does include some recipes, but if your husband is like mine, his talents tend toward the grill. Something yummy he could make would be burgers, potato salad and cole slaw, but with a twist. Try those recipes here.

So, maybe your man looks less like this:


...if he is anything like Chef Brian Patton, aka the Sexy Vegan,



then you may very well be in for a treat!

Thursday, October 4, 2012

St. Francis and the Blessing of Animals

Today is the feast day of St. Francis of Assisi, born circa 1181, founder of the Franciscans and patron saint of animals and the environment. Never officially ordained a priest by the Catholic Church, he is nonetheless one of the most beloved, well known and venerated saints of the church. You can watch the story of his early life in Brother Sun, Sister Moon. You can also listen to a song by the same name here, if you are so inclined.



Today is also known as World Animal Day, and coincidentally, Hug a Non-Meat Eater Day.

On this day around the world, many churches perform a blessing on animals. Not just cats and dogs and the usual household companions, but horses, turtles, tigers, etc. A wonderful slide show from around the world can be found here. However, you don’t have to be Catholic to honor and celebrate the life of St. Francis of Assisi or to participate in his Feast Day.

You can do your own blessing and hold it indoors or outdoors. The Blessing of Animals is conducted in remembrance of St. Francis of Assisi’s love for all creatures. You can use the prayer of St. Francis, or change the wording to suit your own spiritual path:

Prayer of Saint Francis for Animals

God Our Heavenly Father,
You created the world
to serve humanity's needs
and to lead them to You.
By our own fault
we have lost the beautiful relationship
which we once had with all your creation.
Help us to see
that by restoring our relationship with You
we will also restore it
with all Your creation.
Give us the grace
to see all animals as gifts from You
and to treat them with respect
for they are Your creation.
We pray for all animals
who are suffering as a result of our neglect.
May the order You originally established
be once again restored to the whole world
through the intercession of the Glorious Virgin Mary,
the prayers of Saint Francis
and the merits of Your Son,
Our Lord Jesus Christ
Who lives and reigns with You
now and forever. Amen.


Our three cats, and our two beautiful Rhodesian Ridgebacks, both of whom have crossed over the Rainbow Bridge. Our house no longer barks, but it still purrs. This just shows how animals can get along, sometimes far better than humans.
Collect items around the home or make purchases and donate them to animal shelters. Call and ask what their current needs are.

Design and create an outdoor shrine for animals, either in general or for a beloved animal companion that has passed.

Winter is coming. Make plans to set out food for wildlife. Consider creating a wildlife habitat.
The Feast Day provides many animal welfare advocates, animal rights activists, educators, caregivers and animal rescue organizations with the opportunity to educate the public about abused and endangered animals as well as the beauty, purposefulness and importance of animals in our world.
The bond between human and animal companion is unlike any other relationship. It is basic, loving, pure and without agenda or façade. The Feast of St. Francis and the Blessing of the Animals attest to the beauty and sacredness of this relationship. Why not share this blessed day dedicated to St. Francis and his love for all creatures with your special animal companion?

St. Francis Prayer of Peace

Lord, make me an instrument of Your peace. Where there is hatred, let me sow love; where there is injury, pardon; where there is doubt, faith; where there is despair, hope; where there is darkness, light; where there is sadness, joy.
O, Divine Master, grant that I may not so much seek to be consoled as to console; to be understood as to understand; to be loved as to love; For it is in giving that we receive; it is in pardoning that we are pardoned; it is in dying that we are born again to eternal life.

Tuesday, October 2, 2012

International Day of Non-Violence

Today is the International Day of Non-Violence. It is celebrated on October 2, the birthday of Mahatma Gandhi, leader of the Indian independence movement and pioneer of the philosophy and strategy of non-violence. It is a day "to secure a culture of peace, tolerance, understanding and non-violence" and a day to raise the collective consciousness about peace. This can be achieved through constructive dialogues, respecting one another, understanding and trusting each other, accepting new people in society, sharing love and natural resources, and building bridges with various faiths, communities and countries.



According to Gandhi, “Nonviolence needs more courage than violence.”

I find it interesting that the day falls during the same month as Vegetarian Awareness Month, with its focus on eating a diet that is cruelty-free and non-violent.

To that end, I marked the day by cooking up a spinach stew, which was a recipe I adapted from The Peaceful Cook cookbook.

I have in my home what I refer to as my *peace wall*. It is a collection of things I have that either use the word peace or the peace sign. Too young to have been a hippie, I have nonetheless embraced the peace sign as a reminder to me to not just live peacefully, but to BE peace, an idea I got years ago from an article in Mothering magazine.



Some visuals you can create in your home with your children can be found here.

Today make every effort you can to live in peace and harmony with friends and family. Avoid or disengage from conversations and situations that become heated. Smile at everyone you meet or pass by on the street or in the hall. Step out of your comfort zone, if you must, and invite a coworker or a neighbor to lunch or out for a cup of coffee or tea, especially if they are from a different religion, political party or ethnic group than you, and take a moment to get to know them. You may find yourself pleasantly surprised to discover they are just like you in ways you never knew.

Monday, October 1, 2012

Happy World Vegetarian Day!

World Vegetarian Day is a day of celebration established by the North American Vegetarian Society (NAVS) "to promote the joy, compassion and life-enhancing possibilities of vegetarianism." It is a day designed to "bring awareness to the ethical, environmental, health and humanitarian benefits of a vegetarian lifestyle."  It kicks off Vegetarian Awareness Month, and ends on World Vegan Day, November 1.

For vegans, like most of my family, every day is a day to celebrate! We practice ahimsa, or the concept of harm to none.



While veganism and feng shui are not new to me, it was the ideas set forth in Robin Robertson's book The Sacred Kitchen that got me to viewing meal preparation differently. In her book, Robertson says, "When you introduce your own chi to the mixing bowl, you unknowingly convey subtle, imperceptible influences into the food as a result of your attitude." She takes it further by explaining how you impart the energy of your own life force into the food as your touch it, imbuing it with what you are thinking and/or feeling at the time. Bad mood=bad energy, good mood=good energy. While this may sound strange to some, it makes a great deal of sense to me. If you have ever walked into someone's home and known instantly that something was amiss before you ever even spoke with the inhabitants there, you will know what I mean.

Robertson describes a ritual that I do to this day before cooking:

Ritually wash and bless your hands. Calm your mind with three deep breaths. Utter a simple prayer to align yourself with spirit. Ask for peace of mind and heart. Affirm your holiness as your prepare the meal. Play soothing music while you cook. Visualize white healing energy flowing from your head through your hands and into the food. Maintain a prayerful attitude while cooking.

Viewing cooking as a sacred act and the kitchen as a sacred place will greatly affect and change your perception of what you may have previously viewed as a chore. Instead it becomes a blessing you bestow upon your family and friends who will be dining in your home.

To get you started in your celebration of both World Vegetarian Day and Vegetarian Awareness Month, visit The Zen Vegan for a variety of delicious recipes!

Namaste.
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